Fuddruckers, aka Fuds, is a famous American burger chain that was founded more than 30 years ago. The casual dining restaurant is known for its fun and relaxed family-orientated dining experience. Diners are welcomed into the restaurant by friendly waiters, who ensure their guests instantly feel the restaurant's warm ambience that has come to become a trademark of Fuddruckers. It is clear from the start that the staff has been trained to have an eye on detail and customer satisfaction. The interiors are colorful and reflect joy and happiness. The family section at the restaurant's Tahlia branch is further divided into two sections, one featuring colorful leather booths for intimate family gatherings, and the other, furnished with wooden chairs and square tables, making it suitable for a bigger gathering. The branch accommodates up to 364 people at a time. One can always see children with cheerful faces running back and forth to the adjoining playground that is a hit with the little ones. A self-service salad booth placed at the center of the dining hall offers fresh vegetables and salads, while a toppings bar next to it offers the best brands of ketchup, mayonnaise, BBQ sauce, hot sauce and more. The restaurant offers an in-house butchery, where diners can watch chefs whip up their burgers using fresh Angus beef, which is especially brought in from American farms. One cannot miss the aroma of the buns, fresh out of the oven, in the bakery next to the butchery. The ingredients for the bakery are brought in from the US and made into a perfect mix of dough to pop delicious hot buns. For desserts, diners can choose from a variety of treats, such as, fresh chocolate chip cookies, brownies, pecan pie, pumpkin pie, rice crispy squares, and much more. Although the place is famous for its burgers and steaks, it is undisputed in the territory of breakfast. It offers the best American breakfast in town, which comprises authentic American dishes that come with a number of interesting twists and flavors. The Southwestern Breakfast Platter is a very interesting choice; it consists of grilled flour tortilla stacks that are stuffed with marinara sauce and mixed cheese, topped with two sunny-side-up eggs, cheese and spring onions and served with Pico de Gallo, sour cream, fried or sautéed hash browns, breakfast toast and jam. Sautéed hash browns are recommended for its light texture and flavorful taste. The Florentine Breakfast Platter is a winner too. This platter contains two flour tortillas stuffed with spinach Florentine, scrambled eggs and melted cheese grilled to perfection. It is served with fried or sautéed hash browns, breakfast toast and jam. Western Omelet comprises three eggs mixed with chopped green bell peppers, onions, sautéed beef bacon and cheddar cheese, folded and served with fried or sautéed hash browns, breakfast toast and jam. For those of us who like to have a protein-packed breakfast, the Breakfast Steak Platter is a champion's start to the day. It comprises a 170 gm grilled rib eye steak that comes with two sunny-side-up eggs, fried or sautéed hash browns, and served with breakfast toast and jam. Diners can design their own breakfast from the restaurant's extensive menu. For those of us with a sweet tooth, the pancakes and maple syrup dish comprises three freshly battered pancakes cooked to golden perfection and served with maple syrup and butter. Any breakfast is incomplete without one's choice of beverage and/or fresh fruit juice. Fuds' American coffee comes with free refills, while its hot tea and fresh orange juice are just what one needs to ensure a morning well begun. Breakfast spread available from 8 a.m. until 11 a.m.
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